Results that move the needle.

Numbers tell part of the story and the rest is in the brands built, the communities created, and the businesses that are still growing as a result.

I help hospitality businesses grow in ways that last by combining commercial strategy, brand positioning, marketing and operational thinking to deliver measurable business outcomes.

Commercial performance

  • 163% EBITDA growth and 35% increase in group sales within 12 months. (Comptoir Group)

  • 150+ consecutive weeks of like-for-like sales growth. (Flat Earth Pizzas)

  • 51% sales growth across underperforming locations within two months through targeted local strategy. (Comptoir Group)

  • 120% combined LFL sales growth following the repositioning of two sites. (Bob's Café - independent)

  • 31% increase in delivery sales within three months through strategic third-party partnerships. (Comptoir Group)

  • Delivered 25% month-on-month growth in a key revenue area through customer insight and commercial strategy. (HOP Vietnamese)

Brand growth

  • 250+ qualified customer leads generated through the conception and delivery of a flagship sustainability event at the Tate, attended by 100+ hospitality professionals. (Reassemble)

  • 164% increase in social audience through sharper positioning and audience strategy. (Bob's Café - independent)

  • 52% increase in website traffic following a complete digital rebuild. (Pastaio)

  • 640% increase in Instagram-driven website traffic in year one, followed by a further 128% increase in year two. (Cookery School at Little Portland Street)

  • 37% increase in e-commerce sales like-for-like. (Cookery School at Little Portland Street)

Sustainable business growth

Flat Earth demonstrates what happens when commercial success and purpose are designed together.

In four years the business achieved:

  • Multi-million pounds sales generation

  • 100,000+ pizzas served

  • 70%+ team retention in one of hospitality's highest-turnover sectors

  • 30% lower food waste than the industry average (independently audited)

  • 100% renewable electricity from day one

  • 6,000 single-use wine bottles avoided through wine on tap

  • 4.8★ Google rating across 600+ reviews

  • 2,200+ community vegetable collections facilitated

  • Thousands of pounds raised for local charities

What this means for clients

Every business is different, but the outcomes tend to be consistent:

  • Sustainable revenue growth

  • Stronger brands with clearer positioning

  • Better-performing locations

  • Increased profitability

  • Loyal teams and customers

  • Recognition that builds long-term value