Public speaking.

LET ME DO THE TALKING

I’m passionate about helping small businesses take meaningful, achievable steps toward sustainability while effectively showcasing their efforts.

As the founder of Flat Earth—named one of London’s "Top Eco Eateries" by the Evening Standard—sustainability has been at the core of our operations from day one.

I understand the unique challenges faced by small business owners and operators, especially when certifications like B Corp can feel out of reach due to time, financial, or resource constraints. My experience equips me to provide practical insights and strategies to overcome these barriers, enabling businesses of all sizes to take impactful action.

Propel Multi-Club Conference: FEMALE LEADERS

Invited to talk on the founder’s panel talking about how I established my business, what I’ve learnt and advice to others.

 

Restaurant Marketing innovations

I shared our "start up story" and the top 3 things I've learnt from going from pop-up to premises.

 

Better Hospitality Conference

I was on stage talking about how we plan a healthy and sustainable menu at Flat Earth Pizzas and the consumer demand for environmental consideration.